FOOD
Our seasonal menus may change based on availability, and we’re also happy to cater to all dietary needs.
FIRSTS
$30pp
N25 Oscietra Caviar Bump
Mini Louis Roederer Champagne
$30pp
$12
Fried Nduja Stuffed Olives
Garden Ranch
$12
$32
Sourdough Foccacia
Buffalo Mozzarella, Ortiz Anchovies, House Cured Meat, Guindilla Peppers, Tomato Nduja (2pcs)
$32
$28
Cape Bauer Oyster
Apple, Wasabi Oil, Cider Vinegar, Chive (4pc)
$28
$28
Pork Belly & Kimchi Skewers
Anchovy Crema, Green Sauce (2pc)
$28
$26
Bluefin Tuna Crudo
Sicilian Olives, Caper, Brown Butter
$26
$34
Grilled Squid
Macadamia, Crispy Chilli
$34
$34
Ballina King Prawn
Finger, Lime, Roe & Chive Butter
$34
$32
Muse Full-Blood Wagyu Carpaccio
Tuna Sauce, Rocket, Parmesean rind brodo (2pc)
$32
PASTA
$44
Fettuccine
Choice Mushrooms, Dashi, Butter, Parmigiano
$44
$130
Mafaldine
1/2 Southern Rock Lobster, Saffron, Smoked Tomato, Parmigiano
$130
$40
Rigatoni
Guanciale, Sicilian Olive, Chilli, Tomato, Stracciatella
$40
$39
Campanelle
Pork & Fennel Sausage, Nduja, Cavolo Nero, Parmigiano
$39
GRILL
$190
O'Connor MB5 Rib Eye 1kg
Served with Brown Butter Jus & Condiments
$190
$290
Stone Axe MB9 T-bone 1kg
Served with Brown Butter Jus & Condiments
$290
$67
O’Connor MB5 New York Strip 250g
Served with Green Peppercorn Sauce
$67
$55
Choice Oyster Mushroom 250g
Served with Green Peppercorn Sauce
$55
POA
Market Fish
Dashi Butter, Wakame, Kohlrabi
POA
$78
Hampshire Pork Loin Chop 500g
Harissa, Smoked Olive Oil Jus
$78
SIDES
$15
Shoestring Fries
Porcini Salt
$15
$18
Rocket Salad
Citrus, Artichoke, Miso, Pecorino
$18
$18
Brussel Sprouts
Pesto Genovese, Stracciatella
$18
DESSERT
$18
Tiramiso
Coffee Sponge, Amaretto, Miso Caramel
$18
$18
Bombe Alaska
Chocolate, Mandarin
$18
$12
Sorbet
Blood Orange
$12
